16th December, first call
Category: News
Ebro Foods joins ‘Waste Warrior Brands’ against food waste
Madrid, November 26, 2020. Ebro Foods has joined the Waste Warrior Brands, an initiative promoted and coordinated by Too Good To Go, the app dedicated to the fight against food waste, which brings together major brands from different sectors such as food or hospitality, among others, to address the problem of food waste. Too Good… Read more
Ebro Foods reaches an agreement with TreeHouse Foods to sell part of its dry pasta and noodles business in USA
Madrid, 5th November 2020. Through its US subsidiary Riviana Foods (www.riviana.com), the Ebro Group (www.ebrofoods.es) has arranged to sell certain assets of its dry pasta and noodles business in the USA to American Italian Pasta Company, a TreeHouse Foods, Inc. company (https://treehousefoods.com/). The business sold comprises several of the Ebro Group’s dry pasta and noodles… Read more
Turnover up 19.2% to €2,425.3 million
Madrid, 28 October 2020. Turnover grew by 19.2% over the quarter to €2,425.3 million, boosted by the good performance of our premium brands in rice and pasta and the strength of our production capacity, enabling us to meet demand. EBITDA-A rose to €327.1 million, 38% more than in 2019, while our CAGR rose by 25%… Read more
Ebro Foods reaches agreement with Barilla for the sale of its dry pasta business in Canada
Madrid, 28th October 2020. The Ebro Group (www.ebrofoods.es), through its indirectly owned Canadian subsidiary Catelli Foods Corporation, has resolved to sell its “Catelli” dry pasta business in Canada to the Barilla Group (https://www.barillagroup.com/en). The business sold comprises the brands Catelli®, Lancia® and Splendor® and the plant in Montreal (Quebec). In 2019, this business had a… Read more
Turnover up 23% to €1,669.4 million
The pandemic has continued favouring our sales in the second quarter while raising our operating costs, owing to the extraordinary measures required to meet demand in due time and form The Group remains determined to step up its industrial investments and help refloat the economy Within its corporate social responsibility, the company continues to pursue… Read more
General Shareholder’s meeting 2020
COVID-19 NOTICE
Ebro’s turnover up 22.5% to €845 million
Our net turnover grew 22.5%, to €845 million, boosted by the good performance of our brands, extension of our consolidated group to incorporate Tilda and increased demand as from mid-March. Tilda contributed €54 million to that figure.
Ebro channels one million euros through its Arroz SOS brand for the battle against Covid-19
Arroz SOS, one of the flagships of the Ebro Foods Group’s rice business in Spain, will donate one million euros to the fight against the COVID-19 pandemic in Spain.
