COVID-19 NOTICE
Notice of call to the Annual General Meeting of Shareholders and proposed resolutions
A very satisfactory first quarter
The Group has closed its first quarter on a highly positive note in terms of revenues, in large measure due to the addition of Tilda, which contributed €7 million to EBITDA-A, the positive effect of industrial investments made over the past three years (€408 million), and higher sales in the final two weeks of March… Read more
Interview with Blanca Hernández, President of the Ebro Foods Foundation
“The entire Group has been fully engaged: all its subsidiaries have gone to great lengths to help their respective countries” From the outbreak of the coronavirus crisis, Ebro Foods, through its brands, its subsidiaries and its Foundation, has joined forces to undertake a series of actions aimed at counteracting the pandemic’s effects and helping society… Read more
Gastronomix, an Ebro social project reinvents itself to combat COVID
The appearance of the pandemic forced to suspend this training project and the teachers and the students supported by Ebro decided to give it a solidarity turn.
Ebro’s turnover up 22.5% to €845 million
Our net turnover grew 22.5%, to €845 million, boosted by the good performance of our brands, extension of our consolidated group to incorporate Tilda and increased demand as from mid-March. Tilda contributed €54 million to that figure.
Results 1Q2020
Presentation of the results for the first quarter 2020
Interim financial information 1Q 2020
Ebro Foods, S.A. announces presentation to analysts relating to the results of Ebro Foods Group for the first quarter 2020
We are making progress reducing our carbon footprint
We are still working on our Sustainability Plan HEADING FOR 2030. In this regard, we recently joined Lean & Green in Spain, a European programme aiming to reduce greenhouse gas emissions in logistics. Read more at Caring for You & the Planet website