28.07.2021

Presentation announced this morning, relating to the results of Ebro Foods Group for the first half of 2021

28.07.2021

Results H12021

Presentation of the results for the first half 2021

28.07.2021

Net profit up 4.3% to €107 million

Net profit up 4.3% to €107 million

Madrid, 28 July 2021. The Group’s net turnover, boosted by the extraordinary performance of high value-added products, reached €1,379.7 million. Although comparison with last year is distorted by the compulsive buying at the beginning of the pandemic in 2020, in terms of CAGR 2021/2019 the turnover rose by 6.4%, which shows the strength and leadership… Read more

28.07.2021

Ebro Foods, S.A. announces presentation relating to the results of Ebro Foods Group for the first half of 2021

26.07.2021

CVC Capital Partners VIII and Ebro enter into exclusive discussions for the acquisition of the Panzani dry pasta, couscous, sauces and semolina business

CVC Capital Partners VIII and Ebro enter into exclusive discussions for the acquisition of the Panzani dry pasta, couscous, sauces and semolina business

Madrid, 26 July 2021. CVC Capital Partners VIII (www.cvc.com) and the Ebro Group (www.ebrofoods.es) have entered into exclusive discussions for the acquisition by CVC Capital Partners VIII of Panzani® dry pasta, couscous, sauces and semolina business. More specifically, the transaction would include: 1) the Panzani®, Ferrero®, Regia®, Zakia® and Le Renard® brands, and 2) all the… Read more

26.07.2021

Sale of Panzani® dry pasta, semolina, couscous and sauces business

01.07.2021

Main highlights 2020

Main highlights 2020

We show you in three minutes the highlights of the 2020 financial year.