The award-winning projects were Stop Stubble Burning Project by Ebro India and Sustainable Boil in the Bag Solution by Ebro Foods Benelux.
July 2023
The third edition of Ebro Talent kicks off
Once again, we launch Ebro Talent, with the aim of promoting, boosting, and supporting innovation within the food sector.
Heading Towards 2030!
Find out our main milestones in CSR during 2022.
Interview with Iñigo Aberasturi, Global Chief Marketing Officer of Ebro Foods
Interview with Iñigo Aberasturi, Global Chief Marketing Officer of Ebro Foods, so he can tell us how it is possible to meet external, as internal expectations, and what are the main challenges of marketing at present.
Did you know that Garofalo and Riviana are on track with their sustainability goals?
Latest updates on the initiatives promoted by Riviana Foods and Garofalo in the field of sustainable production and circular economy.
Did you know BRILLANTE® has been recognized as the fastest growing food brand in 2022?
Brillante® has been the Spanish food brand with the highest growth in CRPs ranking in Kantar Worldpanel’s Top 50.
How can emotions be managed at work?
It is common for complicated situations to arise within the workplace, at times ones which can highly influence our emotional condition. Additionally, we have our personal issues, leading us to lose our calm and get carried away by our feelings, which can affect our work environment and productivity.
Recommendations for summer sports
Tips to avoid risky situations when playing sports in summer.